Top Japan recipes
Traditional Shoyu Ramen
Traditional Shoyu Ramen features a savory soy-sauce based clear broth and ramen noodles with classic toppings such as chashu, seasoned bamboo shoots, and a half-boiled seasoned egg.
Mountain Plums French Toast Japanese Style
Crispy and caramelized on the outside and soft, like sweet custard, in the middle, this sophisticated French Toast will leave you wanting more.
Pan Fried Japanese Sea Bass
Japanese Sea Bass (Suzuki) is pan fried, topped with a simple soy based sauce to bring out the flavor, and finished up in the broiler.
How to Make Homemade Japanese Rice Balls or Onigiri - Delish PH
I've seen a lot of people talking about this Onigiri that they bought from a convenience store and since I can't find one in my area, I decided to make my own at home.
Easy Sushi without Fish (or Seafood)
If you thought sushi without fish or seafood was impossible, think again! Not only is it possible, but it is incredibly delicious.