Homemade cheese experience, why not? I told myself scrolling through Pinterest a few weeks ago.
A light and fresh dessert coming straight from Lebanon, Mouhalabieh is very easy to make and require very few ingredients.
This Senegalese recipe originally comes from Lebanon and is a lot of fun to prepare with a team of friends.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A Lebanese dish consisting of zucchini stuffed with beef, rice, and spices that's braised in a flavorful tomato broth and topped with yogurt.
Cauliflower Shawarma Bowls recipe is a perfect, Lebanese-inspired meatless weeknight dinner that’s healthy and super flavorful.
Meatballs stuffed with… beef! And spices… Oh if you could just smell it when it it baking in the oven, so good.
Make authentic Arabic Lebanese falafel at home using this simple recipe.
Batata Harra, "spicy potatoes" in Arabic, are oven roasted and then tossed in spicy cilantro garlic and crushed red pepper sauce.
Lebanese vermicelli rice (riz b sha’riyeh) is a simple three-ingredient Middle Eastern staple made with rice and vermicelli pasta.
A fantastic Lebanon dish made even easier using pita bread for the ground beef mixture.
The traditional Lebanese hummus recipe is smooth, creamy with a touch of lemon.
Tabule is a traditional Lebanese salad made from parsley, tomatoes, green onions, bulgur wheat, lemon, olive oil, and mint.
Bread Baking Babes bake Lebanese Kaak, a Lebanese street bread shaped like a purse - great for on-the-go!
An easy and delicious recipe for Lebanese stuffed zucchini made with rice and vegan minced meat.
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