Top Malaysia recipes
The Best Gluten Free Flours You Should Be Using
Gluten Free eating become so popular even for people who do not have gluten sensitivity.
The Best Gluten Free Flours You Should Be Using
Gluten Free eating become so popular even for people who do not have gluten sensitivity.
Malaysian Vegetable Paratha
A delicious fusion flatbread that combines flaky, crispy layers with spicy mixed vegetables.
What Does Tempeh Taste Like? A Guide to Cooking with Tempeh
Tempeh is a fermented soybean product, commonly used in Indonesian and Malaysian cuisine.
Malaysian Roti Jala (Lace Pancakes | Net Crepes)
Learn how to make Roti Jala — delicate, lace-patterned Malaysian crepes that are perfect for soaking up rich, flavorful curry.
Malaysian Chicken Curry (Kari Ayam)
This rich and flavorful Malaysian Chicken Curry is made from scratch with a fragrant spice paste, bone-in chicken, and tender potatoes simmered in coconut milk.
Char Kway Teow
Char kway teow is a Malaysian stir-fried noodle dish made with flat rice noodles, shrimp, egg, Chinese sausage and bean sprouts tossed in soy sauce and chili paste.
Nasi Lemak
Nasi lemak is Malaysia’s coconut rice dish served with sambal, crispy anchovies, peanuts, egg and cucumber.