
Simit Bread (Turkish sesame bread) is a circular bread, typically encrusted with sesame seeds.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

An easy-to-follow festive Stuffing Pilaf recipe, for serving as a side dish or a stuffing.

Orzo is a very common and always available in Turkish kitchens, it is called Şehriye in Turkish.

Ozlem's potato bulgur mezze appetizer bites, made with mashed potatoes and bulgur are a wholesome treat for kids and grown ups alike.

This Turkish style Baba Ganoush without tahini is a smokey and delicious eggplant (or aubergine) dip made with fresh Mediterranean ingredients.

Turkish baked rice pudding, is like the second season of rice pudding recipe.