Best Indian festivals recipes from our bloggers - Page 9

Here is a roundup of few selected Eid desserts and cakes recipes from the blog especially for the festive season, be it Eid, Christmas or Diwali.

Traditional Besan Laddus Ingredients: 4 cups besan 2 to 2 ½ cups pure ghee 3 cups sugar power (Pithi sakhar) 1/4 cup milk 1 tspn c.

During Diwali (Narak Chaturdashi), there is a tradition in Saraswat Brahmin community and people living in Konkan region to make variet.

Sabudana khichdi (or sabudana usal) is made using tapioca pearls, peanuts, and potatoes as the main ingredients.

Wish you all a very Happy Diwali & a Prosperous New Year!! Presenting to you a very drool-worthy Rajasthani recipe - Chandrakala.

BESAN LADOOS: GUEST POST BY JAYASHRI BALERI Let me begin today's post by wishing all of you a Very Happy Diwali.

Discover the joy of homemade Papri, the thin and crispy Indian snacks traditionally made during Holi and Diwali.

With Diwali days approaching fast, I thought why not try some diwali faraal.

Peanut Almond Ladoos are popular Indian sweets.