
This Badam Peda recipe is a perfect sweet dessert to serve on Diwali, Holi, or any other festival night.
Diwali 2016, rice flour, indian snack,chekodilu ,kodubale

Butter Murukku is a popular South Indian snack made with rice flour, chickpea flour, butter, and spices.

Sabudana Vada is a deep-tried, traditional snack from Maharashtra state in India.

Here is a roundup of few selected Eid desserts and cakes recipes from the blog especially for the festive season, be it Eid, Christmas or Diwali.

Diwali is round the corner, here is a collection of festive sweets.

Sesame seeds ball or laddo for the one with sweet teeth, usually made in January to celebrate Indian festivals

Tengalu is a crispy, dry snack usually made during Diwali and Holi.