
During Diwali (Narak Chaturdashi), there is a tradition in Saraswat Brahmin community and people living in Konkan region to make variet.

Sabudana Vada is a deep-tried, traditional snack from Maharashtra state in India.
Diwali 2016, rice flour, indian snack,chekodilu ,kodubale

Diwali is round the corner, here is a collection of festive sweets.

Sesame seeds ball or laddo for the one with sweet teeth, usually made in January to celebrate Indian festivals

This Badam Peda recipe is a perfect sweet dessert to serve on Diwali, Holi, or any other festival night.
RAW BANANA BHAAJI After the rich foods, sweets and other delicacies, eaten during the Diwali festival here is a simple side dish which yo.