Wishing the followers and readers a very Happy and prosperous Diwali from Amu’s Recipes.

Spicy and tangy samosa chaat is a popular street food made with samosas, white peas curry, and dressed with chutneys, yogurt, and spices.

A great evening teatime snack item, this is a favorite during Diwali.

Halwa puri chana is a popular North Indian dish that is often served as a prasad (offering) during the Navratri festival.

Ribbon Pakoda is a tasty and crispy snack to store in the kitchen shelves.

Rajasthani moong dal halwa recipe aka mung daal ka halwa recipe is an authentic Indian sweet recipe which is being prepared for ages in Rajasthan and northern India during festive seasons, especially on Diwali.

Chorafali is an interesting deep-fried, flaky snack.