Top Indian festivals recipes
Kesar Peda recipe – Traditional Indian dessert for Holi and Diwali festival
Kesar Peda is made of a few simple ingredients like Milk, Kesar or saffron, powdered sugar, green cardamom(elaichi) powder, ghee & pistachios.
KADALAI PARUPPU SUNDAL
KADALAI PARUPPU SUNDAL We are busy celebrating the festival of Navratri in India.
Crispy Thattai Recipe | Thattai Murukku | Krishna jayanthi Recipes | Diwali Recipe
A blog about good food to lead a healthy life
Uppu Seedai | Salt Seedai Recipe | Krishna Jayanthi Recipes
A blog about good food to lead a healthy life
Rajgira sheera recipe | Rajgira halwa recipe| Farali Sheera recipe
Rajgira sheera is also known as Rajgira halwa is an Indian gluten-free dessert made using rajgira or amaranth flour.
Thandai Infused Rainbow Crème Brûlée (Vegan)
A creamy, rich, aromatic custard with a beautiful caramelized crust that is unbelievably easy to make.
Vella Seedai | Sweet Seedai | Inippu Seedai - Krishna Jayanthi Snack Recipe
A blog about good food to lead a healthy life
Delicous Mysore Pak Recipe | Soft Melt-in-Mouth Mysore Pak | Diwali Recipe | My 400th Post
A blog about good food to lead a healthy life