
Karanji is a also a traditional Maharashtrian sweet (faral item) made during the festive occasion of diwali.

Sweet Somas is a very popular Diwali Sweets, Variety in many parts of India.

Easy and delicious rava ladoo is made using three main ingredients - suji (semolina), coconut, and sugar.

Spicy and tangy samosa chaat is a popular street food made with samosas, white peas curry, and dressed with chutneys, yogurt, and spices.

Rava Maida Puri is a traditional recipe that is crispy.

On this festive occasion of diwali, I am posting the recipe of Besan ladoo Ingredients: 4 cups besan 2 to 2 ½ cups pure ghee 3 cups suga.

Rava Ghughra is an innovative version of traditional mawa ghughra.
Wishing the followers and readers a very Happy and prosperous Diwali from Amu’s Recipes.

Ribbon Pakoda is a tasty and crispy snack to store in the kitchen shelves.