
Moist Italian style meatballs made with ground turkey and simmered in a homemade marinara sauce.

Coq au vin is a classic one-pot meal from France, made with chicken, onions, mushrooms and herbs then simmered in red wine.

A recipe for Indian Chicken Curry with tender chicken simmered in a deep, warmly-spiced sauce with over-the-top flavor for a perfect, comforting meal!

A Southern United States stew made up of pork shoulder, vegetables, lima beans, and spices slowly simmered on the stove.

A Cheesecake Factory copycat, Creamy Chicken Artichoke Soup with Mushrooms is the perfect fall soup recipe: rich, ultra comforting and filling.

Meatballs made with spinach and ground turkey simmered in a homemade spinach and tomato sauce served over spaghetti.

Soft and moist grilled paneer simmered in a spicy masala base, this paneer tikka masala is so flavorful, delicious, and super easy to make.