Best Simmering recipes from our bloggers - Page 29

A flavorful vegan Afghan curry made with kidney beans and a simmered tomato sauce.

An Indian dish consisting of chick peas simmered with ginger, garlic, chiles, bold Indian spices and tomatoes served over basmati rice.

Black beans simmered with fresh orange juice, orange zest, and spices.

Jasmine rice sauteed with onions and garlic, simmered in wine and vegetable broth and scented with fresh rosemary.

Prepare to ignite your taste buds with our Fiery Spicy Durban Chicken Curry.

Cubed pork shoulder marinated in red wine vinegar and spices then simmered until tender and finsihed off by pan frying.

Coq au vin is a classic one-pot meal from France, made with chicken, onions, mushrooms and herbs then simmered in red wine.