Top Simmering recipes
Barbecued Coconut Chicken
This Barbecued Coconut Chicken brings together tangy tamarind, creamy coconut milk, and aromatic Southeast Asian spices in a two-step cooking method that delivers tender, flavorful chicken with a gorgeous golden char.
Turkey and Dumplings Soup
My creamy turkey and dumpling soup is packed with tender chunks of turkey simmered in a rich, savory broth loaded with pillowy dumplings.
Kale Mushroom Soup
One-pot kale and mushroom soup is garlicky, savory, and filling without feeling heavy.
Unstuffed Cabbage Roll Soup
All the cozy vibes of cabbage rolls, minus the hassle! This hearty soup is loaded with tender cabbage, savory meat, and perfectly cooked rice, simmered in a rich tomato broth.
Malaysian Chicken Curry (Kari Ayam)
This rich and flavorful Malaysian Chicken Curry is made from scratch with a fragrant spice paste, bone-in chicken, and tender potatoes simmered in coconut milk.
Spicy Seafood Soup
This aromatic broth brings together mussels and shrimp with the bright, punchy flavors of lemongrass, lime, and fish sauce.
Coconut Potato Egg Curry
A fragrant blend of coconut, potatoes, and eggs simmered in a medley of spices; this coconut potato egg curry is a comforting dish with a twist.
Fish in Yogurt Gravy
This Fish in Yogurt Gravy brings together tender pomfret fillets in a tangy, mildly spiced yogurt sauce.
Paneer Makhana Curry
This curry packs a lot of richness from cashews, poppy seeds, and cream without relying on tomato-heavy gravy.