Top Simmering recipes
Schweinepfeffer (German Peppered Pork)
Cubed pork shoulder simmered in an onion and red wine vinegar sauce.
Vellai Poondu Kuzhambu
A delightful South Indian vegan stew packed with flavors, this vellai poondu kuzhambu (white garlic curry) is a must-try for garlic lovers.
Chicken Karahi
Chicken Karahi is a flavourful main dish featuring tender chicken simmered in a rich tomato-based gravy infused with aromatic spices, perfect for a satisfying and memorable meal.
Tamarind Prawn Curry
Tangy, savory, and surely delicious - this Tamarind Prawn Curry packs a flavor punch.
Slow Cooker Chicken Paprikash
Crockpot Chicken Paprikash is a twist on the classic Hungarian recipe, yet has the same savory goodness! Chicken thighs are simmered in a savory, creamy sauce that highlights both sweet and smoky paprika.
Jamaican Pigeon Peas Stew
This flavorful Jamaican pigeon peas stew, also known as gungo peas, is really easy to prepare; pigeon peas simmered with potato, carrot, sweet potato, celery, herbs, and spices, you will make it over and over again.
Fish in Yogurt
Fish in Yogurt is a flavorful Indian dish featuring marinated and fried pomfret fillets simmered in a spiced yoghurt curry.
How to make Raspberry Syrup?
Create your own delicious homemade raspberry syrup with just a few simple ingredients: fresh raspberries, sugar, and water.
Tarka Dhal
A classic Indian lentil dish bursting with flavors, Tarka Dhal is a curry made with yellow and red lentils, simmered to perfection with aromatic spices and topped with a tempting tarka of onions, chilies, and spices.