
This creamy chickpea cauliflower curry made with homemade curry simmer sauce is simply mouthwatering! It is vegan, easy to prepare, excellent for meal prep, and a perfect hot curry to accompany any flatbread or rice dish!

Mexican Red Rice (Arroz Rojo) is a delicious and easy-to-make side dish featuring fluffy long-grain rice simmered in a tomato and Mexican spice blend.

Ground beef, mushrooms, and onion simmered in a creamy garlic sauce then served over egg noodles.

Homemade Pizza Sauce made from garden-fresh tomatoes offers the perfect balance of natural sweetness and tang, thanks to a thoughtful blend of fresh herbs and a touch of sugar.

This cauliflower chicken curry offers a delightful fusion of textures and flavours.

Moist, spiced, and loaded with fruit, this apple date cake comes together with simmered dates, fresh apples, and a buttery brown sugar base.

Delight in the rich flavours of Paneer Peppercorn Masala, a dish featuring succulent paneer cubes marinated in yoghurt and spices and simmered in a savoury tomato-based sauce.

A flavourful curry dish featuring crispy potato shells stuffed with a vibrant mint-coriander chutney, simmered in a spiced spinach and fenugreek gravy.