I still remember the first time I ever had zucchini bread… I was in college studying for finals with my roommate, and her mother had sent a care package with a bunch of goodies including zucchini bread. It is the best zucchini bread I’ve had though I have made attempts to copy her recipe. Here’s… Continue reading →
Recipe Bread crumbed of zucchinis and chicken instant pot - This is a really nice way to present some zucchini with chicken. After cutting them in strips, you will put them in a bag with breadcrumbs, spices, and cheese. Cooked in a little olive oil, it should be delicious. recipe pressure cooker - recipe instant pot
It's the time of year for pumpkin recipes! This one bowl bread uses both pumpkin and some of that zucchini from your garden! You'll love how moist this easy quick bread recipe is not to mention everyone's favorite pumpkin spice flavor!
Chocolate Chunk Zucchini Spice Bread, an easy quick bread to help with the zucchini glut
Zucchini Spice Bread, with walnuts... Not your usual zucchini bread
My mother's Zucchini Bread is the best and I'm sharing her recipe with you. Prepare to fill up your whole house with a delicious spice flavor.
It’s zucchini season in Kansas and I tried a new recipe, one my sister Marla Payne suggested. It’s light and lemony tasting, moist with a ca...
Best recipe for Pumpkin bread with streusel topping ! Easy recipe wit an extra moist and soft texture and flavoured with fall spices.
Recipe Stuff zucchinis in a light fashion instant pot - Stuffing zucchinis with meat are very popular. You prepare it with lean meat, spices and the pulp of the zucchinis. You may share that dish with your weight watcher friend. recipe pressure cooker - recipe instant pot
This moist Chocolate Zucchini quick bread has a light chocolate flavor that goes well with cinnamon and cloves. It's gluten free and vegan!Gluten free, vegan; Free of: tree nuts, peanuts, eggs, dairy, soy
These moist gluten free Chocolate Zucchini Bars are perfect for lunch box snacks and they are a fun way to use late summer zucchini. Our zucchini bars have delicious warm spices like cloves, and are made with whole grains, are naturally sweetened, and are top 8 free. Gluten free, vegan; Free of: dairy, soy, eggs, peanuts, tree nuts (except coconut sugar)
Ever since our July-August 2014 issue of COOK’S ILLUSTRATED arrived a couple of weeks ago I’ve been checking our zucchini plant. Fina...
Yes, the zucchini crop continues. Today I tried a sweet treat; a zucchini quick bead twist. As the bread bakes, it will create swirls of c...
This super moist Pumpkin Streusel Bread is the perfect combination of fall flavors with the sweetness of pumpkin puree and the warm spices of my favorite pumpkin pie spice mix! It's an extremely easy pumpkin bread to bake up with just the right amount of brown sugar streusel topping to completely satisfy any sweet tooth!
This pumpkin chocolate chip bread comes high on my list of healthy Halloween treats. This is a truly seasonal autumn recipe, that smells so good when it’s baking that I can barely bear to leave it in the oven long enough. It’s one of those breads that is really more of a cake - but I somehow feel slightly virtuous when enjoying it with a slather of butter and a cup of tea in the mid afternoon if I call it pumpkin bread! I love Halloween bakes; they’re a little break from the mountains of sugar and candy children seem to be fed around the 31st, but are still a really seasonal treat. This is one of the first recipes I’ll reach for, because it’s perfectly seasonal without being smothered in ghosts, ghouls and all things spooky! I’ll save those for the Halloween cupcakes recipe I’ll publish next week - so keep your eye out for those. The orange and spice combination means that this recipe shouldn’t be relegated solely to Halloween, either - it’s well worth its place on the afternoon tea table well through November and into December!
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A bumper crop of zucchini and lots of chives, too — this savory recipe is tasty and a great way to use up some of the excess garden bounty. ...
With a bumper crop of zucchini, I'm on a quest for new recipes, and this one is a bit different than the usual zucchini bread. The streusel...
Recipe Panful of zucchinis and potatoes instant pot - Here is a good recipe for a light supper or for a vegetarian. It consists of zucchinis and potatoes cooked in a little oil with some herbs and spices. recipe pressure cooker - recipe instant pot
Brian Emmett , winner of CBS's The American Baking Competition. says this is a favorite recipe harking back to his childhood. His cookbook ...