
A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Phulkopir roast aka niramish phulkopir roast is a rich, creamy, flavoured and mildly spicy Bengali cauliflower curry which is crazily popular among Bengalis.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

This is a savory pastry with semolina and potato, a delicious alternative for tea-time, breakfast or whenever you find fit.

Semolina is used to prepare various types of delicious dishes.

Chilli potato recipe aka potato chilli is a scrumptious Indo-Chinese recipe and a perfect vegan snack or appetizer for any get together.

This round roast pot roast recipe is an easy way to get a hearty roast dinner on the table any day of the week! With lots of tender potatoes, carrots, and onions, this one-pot meal is always a family favorite.

The use of saffron in this chicken roast transforms it into a rich and aromatic delicacy that has been relished and enjoyed ever since the days of the Moghuls and the Nawabs in India.

Lent is traditionally a fasting period in Greece, where the Greek Orthodox church still has a lot of power over the country’s traditions.

Looking for a healthier pasta alternative? Whole wheat semolina pasta is a great vegan option that's packed with fiber and nutrients.

How to make Karwari Shrimp (Semolina-Crusted Shrimp) at home.

Semolina Cake aka Revani Dessert is a common dessert in the Balkans, the Middle East and now Europe.

Normally I make cucumber semolina cake called as "Tavsali" in Konkani language.
Semolina Idlies are steam cooked savory cakes of fermented batter of Semolina.
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