

Sourdough brownies are a delightful variation of classic chocolate brownies, made even more special with the addition of a sourdough starter.

Indulge in the wholesome and flavorful atta sourdough bread or whole wheat sourdough bread.

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How to make fabulous sourdough croutons with bacon and anchovies – and what to do with leftover sourdough (if you have any!)

I always keep sourdough starter in the fridge (made from yeast – see recipe below), and usually make sourdough French bread.

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Chocolate sourdough bread is a unique twist on traditional sourdough, combining the tanginess of sourdough with rich chocolate flavor.

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A blog about Indian and International cuisine, with simple steps and catchy pictures.

Sourdough discard strawberry muffins are so full of flavor, have a great texture and, are an absolute joy on the breakfast and tea table.

These sourdough chocolate chip cookies have brown butter, rye flour, and discard from sourdough starter.

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Pancakes served with fresh fruit and whipped cream is always a favorite in my house!

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This moist, delicious Sourdough Banana Bread is boldly flavored with baking spices, studded with chocolate chips, and finished with a vanilla glaze.

This sourdough discard chocolate cake is rich, moist, and full of deep chocolate flavor.

The most decadent and delicious chocolate cookies yet! Made with sourdough discard, lots of brown sugar and dark chocolate chips.

I've never tried chocolate bread before until I made this one.

A delicious Irish cream cake made with a sourdough starter, and chocolate.

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