Mulligatawny | Serving Tonight
This Mulligatawny soup has a deliciously creamy base with warm, earthy curry powder, sweet carrots, tart apple, and tender shredded chicken.
Mulligatawny Soup with Jasmine Rice
Beautiful mulligatawny soup recipe from Gluten-Free Goddess Karina.
Mulligatawny Soup Recipe
Indian Mulligatawny Soup is a super-flavorful chicken and rice soup with the intriguing additions of curry powder, carrots, apple and thyme.
Mulligatawny Detox Soup
Delicious detox soup recipe that is perfect for a gluten-free diet- and vegan to boot.
Instant Pot Mulligatawny Soup
Mulligatawny soup is a creamy and rich curried soup that originated from South Indian cuisine and has been adapted to suit western tastebuds.
Chicken Mulligatawny Soup
A creamy south Indian soup made up of chicken, vegetables, lentils, and curry spices.
Lamb Gyros | Serving Tonight
A recipe for Lamb Gyros with crispy lamb piled high in soft pita bread with creamy, garlicky tzatziki sauce and punched up store-bought fries on the side!
Kale, Butternut Squash, and Pancetta Frittata | Serving Tonight
An easy recipe for a frittata with hearty kale, sweet and earthy butternut squash, and salty pancetta.
Thai Red Curry Peanut Chicken Noodles | Serving Tonight
The tastiest Thai Red Curry Peanut Chicken Noodles Recipe.
Beef Bolognese | Serving Tonight
A recipe for beef bolognese, filled with vegetables you won't even know are there, resulting in a rich and earthy sauce to serve over pasta.
Fried Chicken and Waffles | Serving Tonight
This recipe for Fried Chicken and Waffles delivers crispy, bite-sized pieces of chicken and fluffy waffles for the perfect forkful every time!
Chicken Tacos with Cucumber Melon Salsa | Serving Tonight
A recipe for chicken tacos with cucumber melon salsa, and some bonus toppings like lime sour cream and crunchy red cabbage.
No Recipe Rainbow Burrito Bowl | Serving Tonight
These No Recipe Rainbow Burrito Bowls are easy, fast, and so satisfying in two specific ways - crazy comfort food coziness and you get to clean out your fridge.
Roasted Vegetables | Serving Tonight
A simple method for roasting any vegetable to perfection every time! Olive oil, salt and pepper, and a hot oven are all you need!
Stovetop Chicken and Mushroom Wild Rice Soup | Serving Tonight
A recipe for hearty, creamy wild rice soup with all the goods: chicken, mushrooms, bacon, and leeks.
Sausage, Kale, and White Bean Soup | Serving Tonight
A recipe for comforting and good-for-you soup with crumbled, crispy sausage, hearty kale, and creamy white beans.
Perfect Pot Roast for Sandwiches | Serving Tonight
Chuck roast simmered in wine and beef stock, low and slow, turns into the perfect sliced pot roast for sandwiches!
Easy Salmon with Smoked Almond and Orange Salsa | Serving Tonight
A recipe for Easy Salmon with Smoked Almond and Orange Salsa.
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