Serves 4-6 5 cups water 1 cup farro 1 large fennel bulb, sliced across into ½ inch pieces 1 pound carrots (rainbow or orange), shaved.
Serves 6-8 2 fennel bulbs, trimmed (keep the fronds to serve) and quartered 6 whole garlic cloves in their skins, plus 2 garlic cloves, cru.
Shrimp and Fennel Risotto, with Peas, Leeks and Olives, an easy one-bowl dinner in under 30 minutes
I love to collect recipes from restaurants and I'm always very appreciative when they are willing to share and don't just shrug and walk away at my request.
Radish, Fennel and Lettuce Salad Vegetables gardens.
Go directly to recipe I will never forget the look on my son's face.
Baked Cod with Tomato, Leek and olive Sauce makes a simple main course with heart-healthy fish in just 25 minutes
Salmon on a bed of white beans, fennel and orange salad accompanied with a spinach sauce is an attempt to make a crispy skin salmon dish… sadly, the skin wasn’t a success… I’…
Two times marinated Salmon Carpaccio for a double the flavor dish served with a pear-fennel sides done two ways; a soft and sweet compote and a crunchy marinated fennel and pear topping.
This apple fennel salad is light, crunchy and so refreshing with the light subtle licorice like sweetness of the fennel and the sweet tart apple flavours.
This is a new version of the traditional south indian lamb khorma which is flavoured with fennel and whole spices and made with yoghurt and coconut milk but without using tomatoes and red chillies.
This is a delicious crab recipe which is light, but bursting with flavour and taste.
This is a lip smacking, rich tasting chicken dish which can be prepared quickly.
Find a great fennel seed substitute on this list of simple ingredients that can be swapped for fennel seed in any recipe! #bakeitwithlove #fennel #seed #substitute #cooking
Fennel salad with blood orange, thyme and toasted walnuts tossed with a good drizzle of delish olive oil and flakey sea salt.