
A no-knead sweet focaccia with strawberry jam and and a vanilla glaze.

A crispy and chewy focaccia bread flavored with dried herbs, olive oil, and salt and made in about 2 hours.

Recipe Risotto with bacon instant pot - Here, there is a good recipe for a light supper.

This whole wheat breadsticks recipe is what we use to keep hunger at bay in our house! Instead of a bag of crisps, we’ll nibble on a wholegrain breadstick whilst watching TV, or whilst dinner cooks in the oven.

I tend to binge watch Gordon Ramsay shows including Hell's Kitchen.

This bruschetta you will mostly eat in Italy as a "antipasti", in Greece they rather serve this for breakfast .

Gordon Ramsey Fresh Pea & Mint Risotto copycat is a super tasty risotto infused with mint flavor and studded with fresh peas!

Not only is this warm, hearty dip vegetarian, it’s also low-carb and gluten free, so you can serve it at a party and not worry about everyone’s dietary needs too much, unless of course they don’t eat cheese, because this recipe is loaded with it.

This lasagna is so woven into the fabric of my life that it feels like a favorite sweater—it’s the dish I turn to when I’m feeding friends or bringing dinner to a loved one, and it’s one of my kids’ most requested Sunday night suppers.

Chicken thighs braised with tomatoes, onion, garlic, and Italian seasonings then tossed with pappardelle pasta and topped with freshly grated Parmesan cheese.

Dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan serves 2

These small batch lemon poppy seed muffins are soft, moist, and bursting with bright lemon flavor from fresh lemon juice, lemon zest, yogurt, poppy seeds, and fragrant Sicilian lemon oil.

Lasagna noodles, a bechamel pesto Parmesan sauce, ricotta cheese, and shredded mozzarella make up this rich and creamy lasagna.

This Refreshing Limoncello Spritz is an Italian cocktail that is bright, crisp, and perfect for warm-weather sipping.

These hot and gooey baked Italian sliders are piled with pepperoni, salami, and melted mozzarella cheese, then brushed with garlic butter.

Vitello Tonnato is an Italian dish, a classic originating from the Piedmont region in northern Italy.

Vitello Tonnato is an Italian dish, a classic originating from the Piedmont region in northern Italy.