This recipe sounds impressive and looks at tastes great, and your dinner guests will love the flavors.
The best flour for pasta is the varieties that have a higher protein count in order to give strength and flavor.
Lox Bagel or Smoked Salmon Bagel is a scrumptious, elegant, yet fuss-free breakfast and brunch option to serve to family and friends.
A healthy and tasty meal, especially during hot days when you want to eat something refreshing
This Smoked Salmon Rillettes is one of my favorite recipes from “Everyday Dorie” Cookbook.
You've got to try our Smoked Salmon Mousse recipe! It's full of flavors that blend to perfection, with no overpowering tastes.
Süsskartoffel mit Guacamole und geräuchertem Lachs kann als Fruehstueck, Lunch oder kelines Abendessen aufgetischt werden.
This sophisticated and impressive appetizer is guaranteed to satisfy.
My creamy smoked salmon pasta is a luxurious and indulgent seafood dinner that everyone in the family will enjoy! The smoky and savory salmon flavor pairs perfectly with the rich and creamy pasta sauce.
This makes not only a great appetizer but also doubles as a light lunch or dinner with the addition of a salad.
Pasta with smoked salmon and cream is a recipe that will leave you and your diners shocked at how the 3 work so well together.
This Traeger smoked salmon recipe creates a flavorful, smoky and moist salmon made with a dry brine and a sweet soy glaze.
This easy Smoked Salmon Pate recipe is the perfect appetizer for your festive table whether it is Thanksgiving, Christmas, or New Year celebrations.
A board filled with salmon, cream cheese, and bagels for assembling your own brunch or appetizer bagel.
Tasty and colorful, Toasted Bagels with Egg Salad and Smoked Salmon are my husband Robert’s favorite breakfast.
Smoked Salmon, baby arugula, tomatoes, corn, asiago cheese, pepitas (pumpkin seeds), currants, and couscous combine to make a super colorful, flavorful and delicious Chopped Salad! Recipe included, along with gluten-free adaptation.
Smoked Salmon Eggs Benedict with Mustard-Dill Sauce is a scrumptious, lighter version of traditional Eggs Benedict.