

Soft, chewy no-bake vanilla tahini protein oat bars — an easy, high-protein snack or breakfast made with oats and tahini.

A vibrant mix of roasted butternut squash, salty feta, and creamy tahini lemon dressing makes this salad a standout fall side — simple, healthy, and full of flavor.

Healthy pumpkin tahini energy bites made with dates, oats, and cocoa.

Turkish Kabak Tatlısı, or candied pumpkin dessert, is a very old Turkish dessert made from pumpkin, sugar, and served with walnuts or tahini on top.

These easy no-bake tahini-cashew oat bars are naturally sweetened with Medjool dates, packed with hemp seeds, and perfect for healthy snacking.

Tahini halva, a classic Middle Eastern confection, combines the rich, nutty flavor of tahini (sesame seed paste) with a delicate, flaky texture that dissolves on your tongue.

A tasty crispy rice and tofu salad, with spicy roasted rice and crumbled tofu, along with fresh veggies and a creamy tahini dressing.

Creamy tahini hummus bowls topped with spiced ground beef, pickled onions, olives, and herbs.

The best recipe for light and airy hummus with tahini, garlic, lemon and cumin.

Easy no bake tahini date bites require only 4 ingredients, minimal prep time and are are healthy, delicious, anytime treat!

Today we’re transforming grilled eggplant and zucchini slices into a spectacular side dish using a few pantry staples.

Add a pop of flavor to your snack rotation with this creamy carrot hummus, a delicious twist on the classic dip.

Do you have any idea what Tahini is? Would you want to learn how to create homemade tahini stead of purchasing expensive jars? But let me tell you one thing, Tahini prepared at home is fresher, smoother, and more flavorful than store-bought Tahini.

This creamy and smooth Vegan Nacho Cheese Recipe is so easy to prepare yet so deliciously addictive.

In every family, there’s a sweet tooth or two (or, if you’re like mine, a whole clan of them!), always on the hunt for something to satisfy their cravings.

Enjoy the creamy, roasted goodness of the vegetables paired with the flavourful tahini-yogurt sauce!

Elevate your salads, veggies, bowls, and more with this vibrant and creamy lemon tahini dressing.

This Vegan, Gluten-Free Baked Falafel recipe is full of flavor and easy to make, with chickpeas, spinach, parsley, cilantro onion, garlic, cumin, paprika and gluten-free flour.

A creamy, fresh dairy-free dressing perfect for bright spring and summer dishes.