

Pumpkin combines with Splenda, cinnamon, cream cheese and spices to make this creamy pumpkin bake which you can enjoy as a snack or dessert.

Ayva Tatlisi, also known as Turkish Quince Dessert, is a delicious sweet treat that has been enjoyed in Turkey for centuries.

'Tulumba Tatlisi', also known as 'Bamiyeh' or 'Balah el Sham', is a traditional Turkish fried dough dessert famous for its crispy texture and syrupy sweetness.

These pumpkin pie spice dessert recipes are full of fall flavors that will cure your craving for something sweet! From classic pumpkin pies to unique spiced desserts, this list has something for everyone.

Indulge in the festive spirit with 35 delectable vegan Christmas desserts! From decadent chocolate truffles to spiced pumpkin pie.

Enjoy our 50 Easy Pumpkin Dessert Recipes, from creamy pumpkin cheesecake to fluffy pumpkin cupcakes, plus more pumpkin dessert ideas!

Turkish Flatbread, Turkish Pizza, Sourdough Turkish Flatbread, Sourdough Turkish Pide, Sourdough Turkish Pizza, Pide, Sourdough Turkish Flatbread
It's pumpkin time again! I've been waiting all year to process batches of pumpkin puree.

Fall is the season of cozy sweaters, crisp air, and, of course, delicious desserts.

Pumpkin cakes are an incredibly fun, festive, and delicious way to celebrate the wonderful season of fall! With a wide variety of flavors, all of these cakes have one thing in common - they look just like pumpkins! These cakes are perfect for hosting.

Simit Bread (Turkish sesame bread) is a circular bread, typically encrusted with sesame seeds.

The jar dessert is chocolate flavored & can be consumed by all ages members in the family.

There is some extra work involved compared to the packaged and tinned pumpkin version of this dessert, but believe me, it is worth the effort, plus it's 100% gluten-free and even butter-free!This recipe includes steps to make the sponge cake base, fresh.

Banana Mochi sind kleine Kugeln aus Frucht und Klebreis, die traditionell in Japan am Neujahr serviert werden.

This deliciously crunchy and tangy Turkish-style pickled red cabbage is a must-have on your menu all year round.
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