Thyme
157 recipes
Baked Eggs (Incredibly Easy Anyday Breakfast!)
Oven baked eggs are incredibly easy to make, and they are a wonderfully tasty addition to any breakfast or brunch! When the egg whites have just set but the yolk is still creamy and runny, it's time to sprinkle a touch of thyme and fresh Parmesan on top and dig in!
Substitute For Thyme - Healthier Steps
Learn the substitute for thyme that can save you time and stress when you are cooking. Thyme is one of those herbs that is used a lot on here.
Portuguese Pork & Clam Stew
How to make a Portuguese Pork and Clam Stew. Ingredients: Serves 4 900 g lean pork shoulder, cut into 5 cm cubes24 clams, cleaned and de-bearded5 garlic cloves, peeled and thinly sliced800 g canned plum tomatoes, drained and chopped2 medium size onions, thinly sliced2 bay leaves1 thyme twig240 ml dr
Vegan Tomato Soup
How to make a Vegan Tomato Soup. Ingredients: Serves 4 14 oz tomatoes14 oz vegetable broth1 onion2 garlic cloves1 ½ tbsps coconut oil or olive oil1 tsp dried rosemary1 bay leaf2 tbsps fresh thyme (chopped)sugarsaltpepperchives (for garnish) Method: Score the tomatoes crosswise and blanch briefly in
3-Ingredient Homemade Ricotta with Thyme and Honey - Tastefully Grace
Homemade Ricotta is made with just 3 ingredients…so why buy it in the store?
Chicken Thighs with Tomato Mustard Wine Reduction - Tastefully Grace
This chicken isn’t your average Joe. This chicken is a beast. It’s surrounded by a luxurious tomato-wine reduction infused with fresh thyme and a touch of cream.
Caramelized Shallot Butter | Serving Tonight
Sweet caramelized shallots cooked down with thyme and a splash of nutty marsala wine, folded into soft butter. The perfect thing to spread on crusty bread!
Garlic Butter Potatoes
How to make Garlic Butter Potatoes. INGREDIENTS: Serves 4 2 lb baby potatoes10 garlic cloves, peeled1 tablespoon garlic, minced1/2 teaspoon chilli flakes1 tablespoon butter2 tablespoons olive oil1 teaspoon salt1 tablespoon thyme or rosemary INSTRUCTIONS: Pre-heat the oven to 400F.Cut the potatoes in
Lemon Chicken with Pasta - Mountain Plums
Chicken thighs are quickly browned in garlic and thyme and then cooked in an amazing sauce with lemon, white wine and tomatoes. Delicious served over pasta.
Pickled rainbow cherry tomatoes and thyme focaccia - The Italian baker
Focaccia, focaccia, focaccia. Sometimes I dream about focaccia. I still remember that one time that I visited Genova and Liguria, I couldn't stop eating it. For breakfast, snack, lunch, snack again, dinner. It was just so incredibly good. Lately, there has been a focaccia boom outside of Italy as well. Happiness, happiness, happiness. However, the quality of most focaccia(s) I have tried
Garlic oil and fresh thyme potato focaccia - The Italian baker
In recent years “focaccia” bread has become a worldwide sensation. Alongside ciabatta, it is probably one of the most known Italian breads. It’s said to have originated in the city of Genova, in the Liguria region, where it truly is a staple to eat at any time of the day. Breakfast? Cappuccino and focaccia. Lunch? Focaccia sandwich. Dinner? Salumi and
Festive Cranberry Infused Gin - The Delectable Garden Food Blog
Cranberries flood the gin with flavour and vibrant colour to create this fun and fruity Festive Cranberry Infused Gin. With Orange and Lemon Thyme
Lemon and Thyme Curd - The Delectable Garden Food Blog
Lemon and Thyme Curd- a homemade jar of sunshine and happiness. Thyme adds a hint of floral to this creamy, tangy Lemon and Thyme Curd.
Clam Soups with Thyme Croutons - Dreamy Table
Looking for an idea for dinner? These clam soups with thyme croutons are perfect choices, it's so easy, simple and delicious.
Poached Egg on Puff Pastry Shell with Leek & Albufera Sauce - Dreamy Table
Making this dish requires a lot of preparation. You have to make your puff pastry shells, cook the mushrooms and leeks, poached the eggs perfectly to your desire, and the most crucial thing is making a smooth and silky Albufera sauce. The hardest part is you need to prepare all at about the same time. I make my puff pastry from scratch, keep it in a fridge overnight and roll it over the next day to make the pastry shells. You might think I’m crazy, but I called it dedication. Nothing is easy in this world, you want good food you must work hard to get it. Beside that I can channel my anger and energy by rolling the pastry dough again and again, at the end of the day I can sleep soundly and dream about delicious breakfast. Poached Egg on Puff Pastry 4 medium-size puff pastry shells Poached eggs 2 litres water 200 ml white vinegar 4 fresh eggs Albufera sauce 500 ml white chicken stock 100 ml cream 500 gr chicken carcass, chopped small 1 shallot, finely chopped 50 gr mushroom trimming, finely sliced 2 sprigs thyme 1-2 tablespoon unsalted butter 100 gr white wine 30 g beurre manie salt …
Roasted Beet Pasta - Dreamy Table
Beetroot is not on the list of my favourite food. But these deep purple-red beets are really good for eye-catching savoury dishes. My favourite dish is roasted beet pasta. Some people think making fresh pasta is a complicated work, but turns out making pasta from scratch is not as hard as you think. Of course making this roasted beet pasta not as simple as boiling store-bought pasta. But all the effort will be paid off once you tried this pasta. Think about roasted beet flavoured with rosemary, thyme or even garlic infused to the chewy pasta. Not only it will give vibrant colour, but the roasted beet will give balance flavour instead overwhelmingly taste of beet. Roasted Beet Pasta Ingredient Roasted Beet 2 medium red beet, rinsed and trimmed 2 tablespoon olive oil salt rosemary or thyme, optional Pasta Dough 300 gr all-purpose flour 3 egg yolk 1 large egg 1 tbsp olive oil salt Direction Toss beet with oil and a large pinch of coarse salt. Wrap the beets and rosemary/thyme in a foil. Roast beet in a 200c until tender, for about 45 minutes to 1 hour. Remove beet and allow it to cool. Peel beets and puree in a …
Puff Pastry Corn Soup - Dreamy Table
I was so happy when I found an abundant sweet corn in the traditional market this morning. I decided to make corn and chicken soup.This rich, creamy but not sinful corn soup then topped with puff pastry. The puff pastry on top is such a simple idea but so magical, it’s an effortless way to dress up the corn soup. The flaky puff pastry becomes a blanket for the creamy and flavorful corn soup. Puff Pastry Corn Soup This puff pastry corn soup recipe inspired by chicken pot pie and Zuppa soup. Zuppa soup is a thick and creamy soup topped with puff pastry. This dish becomes quite popular in Indonesia in Indonesia in the last few years, you can find it sells on a food truck in a Sunday market or even in a wedding party. Ingredients: 1 cup fresh corn kernels 1/2 cup diced carrot 1 cup cubed chicken breast 1/2 diced onion 2 cloves garlic, chopped 1/4 teaspoon dried thyme leaves 600 ml chicken stock 100 ml cream 1-2 tablespoon beurre maniè 2 tablespoon chopped fresh parsley Coarse salt and freshly ground pepper 300 g puff pastry 2 egg beaten grated cheese, optional Direction Heat oil in a deep …
Pan-fried Green Herb Oyster Mushroom
If you are looking for an easy oyster mushroom recipe you can serve as a side dish, this will surely be your favorite. Green herbs like thyme and parsley with a smidgen of chili peppers and a splash of lemon juice will bring out the natural mushroom flavor that can accompany any main course.
Best Thyme Substitute (13 Easy To Use Alternatives!)
Here is a handy and useful list of options if you're looking for a thyme substitute but not sure what other herbs or ingredients to use! No matter the dish, there is an easy alternative to replace thyme!
Garlic Thyme Quinoa Patties
Crispy Garlic Thyme Quinoa Patties - Cooking quinoa is one of the easiest, most rewarding exercise you can indulge in your kitchen. It practically cooks itself and freezes well. Not to mention, it is healthy hip and really tasty. Made with Parmesan cheese and fresh chives... #BossQuinoa #Garlic