
Pears roasted with spices and maple syrup, vanilla yogurt and all of that sprinkled with toasty hazelnuts.

It worked! I am so, so pleased! :-) My second foray into making French patisserie (as taught by the wonderful Claire Clark when she was a teacher at Le Cordon Bleu) but egg and dairy-free, has turn…

Chocolate, Pear and Ricotta Cake Step By Step Recipe.

This recipe originating from Northern Africa is absolutely delicious and frankly easy to make.

Apples & pears are everywhere! What to do with them all? Make Mini Apple Pear Pies, of course! They're so scrumptious and will be ready in no time!

It’s my pleasure to introduce you to Blackberry, Pear and Toffee Apple Crumble, the most scrumptious crumble in existence!

Bourdaloue Pear Tart, named after the Parisian street where it was invented in the 1900s.

This foolproof buckwheat crepes recipe results in perfectly tender crepes with crispy edges.