Top Muffin recipes
Chocolaty Quinoa-Millet Muffins
My chocolaty quinoa-millet muffins’ recipe is plant-based/vegan, uses no oil and no sugar, and also happens to be gluten-free.
Gluten-Free Goddess Almond Zucchini Mini-Muffins
Maple sweetened zucchini muffins, with almond flour, delightfully gluten-free and wheat-free.
Banana Sourdough Discard Muffins
Sourdough Banana Muffins are the perfect breakfast or snack! Packed with ripe bananas, a hint of cinnamon, and a splash of sourdough starter discard, these muffins are moist and flavorful.
French Breakfast Puddings
All the comforts of French toast casserole dressed up into individual muffin shapes, these French Breakfast Puddings are fully customizable!
Carrot Date Muffins
Deliciously moist and baked to perfection, these healthy carrot date muffins are great for breakfast or dessert.
Oven-baked greek frittata
Inspired by Diane Morrisey on InstagramReady in just an hour, serve with bagels, muffins & fruit for a crowd-pleasing feast.
Vegan pumpkin muffins (Moist and fluffy)
Super moist and fluffy vegan pumpkin muffins loaded with crunchy walnuts and sweet raisins.
Millet-Buckwheat Muffins with Blackcurrants
I developed my Millet-Buckwheat Groat Muffin Breads’ recipe into muffins that are as springy, but have a sweeter taste.