A blog about Indian and International cuisine, with simple steps and catchy pictures.

Barley Mushroom Soup Makes 4 to 6 servings 10 -12 large dried shiitake mushrooms 4 medium sized carrots 8 cups stock (vegetable or beef .
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Beef Barley Soup, with home-made beef stock, lots of vegetables and barley.

Make 3 generous servings 5 cups water 1 tablespoon Osem consomme powder (optional) 1 medium onion, peeled and cut into medium chunks.

A blog about Indian and International cuisine, with simple steps and catchy pictures.