
Bell Peppers Stuffed with Mushrooms, Beef and Barley and a creamy brown sauce - perfect for fall dinners

This is a nice change from pasta salads and, with quick-cooking barley it's quick & easy to make.

Beef, Cabbage, Feta and Pimiento on Barley, using quick-cooking barley this is ready in under 30 minutes

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Serves 8 to 10 1 1/4 cups pearled barley Kosher salt and freshly ground pepper 1/4 cup extra-virgin olive oil 1 1/2 cups chopped swe.