Grilled Duck Breast à l'Orange, Magret de Canard, one of summer's true treats from the barbecue - just mind your eyebrows
Hunter's Pie, with Venison and Duck Sausage, full of vegetables and topped with mashed potatoes
Warm Duck Fat Roasted Potato Salad with IPA Mustard Vinaigrette (with vegetarian option)
Orange-Glazed Duck 60 ml frozen orange juice concentrate80 ml water or fruit juice1 beef bouillon cube1 tbsp dark brown sugar¼ tsp pepper2.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Risotto with Duck Confit, White and Red Beans, hearty risotto main course
This salade Lyonnaise with poached duck egg combines fluffy frisée greens, salty pancetta, caramelized onions, creamy egg yolk and crunchy croutons.
Ingredients: 2 duck breasts 200 grams of cranberries 150 ml freshly squeezed orange juice 100 ml porto 50 ml red wine (eg.