
Warm Duck Fat Roasted Potato Salad with IPA Mustard Vinaigrette (with vegetarian option)

Duck Breast with Olives When I did the weekly shopping in the Vendée I knew I was living in France.

Grilled Duck Breast à l'Orange, Magret de Canard, one of summer's true treats from the barbecue - just mind your eyebrows

Roasted Duck Legs with Porter Cherry Sauce

This duck with orange sauce (duck a l'orange) is a classic French recipe of pan-seared duck breasts and orange sauce! Juicy duck breasts are scored on their fatty side, seared to perfection, then oven-finished until they reach the perfect medium-rare.

Duck Confit Risotto with White Beans, an easy risotto - you can use ham if you don't have duck on hand.