Best Duck recipes from our bloggers - Page 12

Confit de Canard = Cassoulet Risotto; Duck Fat Rules!

Risotto with Confit de Canard and Cannellini.

Orange-Glazed Duck

Orange-Glazed Duck 60 ml frozen orange juice concentrate80 ml water or fruit juice1 beef bouillon cube1 tbsp dark brown sugar¼ tsp pepper2.

Source: Recipesallday

Vegan Hoisin Duck Dumplings in Rice Paper

Try these delicious, crispy vegan dumplings where we used shredded king oyster mushrooms as a perfect alternative to vegan duck.

Source: My Pure Plants

Yakitori style duck skewers

Here's a different way to cook your duck! With a very easy to make yakitori sauce, cooking takes 5 minutes and if you serve it with rice and veggies, you get a delicious meal.

Source: Travel & Food

Instant Pot Duck Ale Chili - The Beeroness

Instant Pot Duck Ale Chili People ask me a lot of questions.

Source: The Beeroness - Have Your Beer and Eat it Too

Pasta with Duck Confit Sauce

This is a quick sauce as the duck is already fully cooked.

Source: Thyme for Cooking

Food Review: Kai Garden at Marina Square

Well known for their exquisite and excellent dim sum, Kai Garden has become the latest addition to my list of favorite Cantonese restaurants.

Source: Bear Naked Food

Chicken Liver and Duck Pate

This silky pate is made with chicken liver and duck breast blended together with herbs and spices, infused with brandy, and wrapped in ham.

Source: Mountain Plums

Grilled Duck Breast

Magret de Canard, or duck breast is from a domestic duck, not wild, and is treated the same as a fine steak.

Source: Thyme for Cooking