
Simple and healthy cod recipe with white giant butter beans, tomato and garlic.

This apple ginger cape is an autumn twist on a classic cape cod (vodka cran) cocktail.

Serves 4 Soup 1 1/2 to 2 lbs of fillets of firm white fish such as halibut, swordfish, or cod, rinsed in cold water, pin bones remove.

Tender, flaky cod piled onto tortillas with a homemade Mexican coleslaw and a quick sriracha lime crema, these fish tacos are ridiculously delicious!