
Potatoes candied in oil is actually a typical Spanish dish and is called "patatas a la pobre"

Seafood Lasagna filled with a delicious mix of shrimp, scallops, salmon and cod in a creamy béchamel sauce and baked in layers of wide lasagna noodles.

Topped on a fillet of cod I got from my local fish market, I'm roasting sweet tomatoes and mixing them in with Kalamata olives, garlic-infused olive oil, and briny capers.

This yakitori inspired dish is made with tender chicken breast topped with spicy cod roe that’s first baked and then broiled to perfection.

A naturally healthy main dish that is quick and easy to prepare, full of flavor and colorful on the plate.