Top Beet recipes
Walnut Pâté & Beet Sandwich over Mixed Greens
Made with energizing ingredients-beets, arugula, and walnuts-- the walnut pâté and beet sandwich over mixed greens offers a filling and healthy light meal.
Borscht, Red Beet Soup
You can use fresh, cooked beets, or canned or frozen with no seasoning for this easy soup.
Beets-pistachio Pesto Kamut Fusilli
Beets-pistachio Pesto Kamut Fusilli can be surprising for some, but you should try it, I guarantee you won’t be disappointed.
Roasted Beet Salad with Arugula Dressing
Roasted beets, goat cheese and red onion are arranged decoratively atop crisp butter lettuce and served with an amazing arugula dressing!
Farro Salad with Beets and their tops
Yield: 6 3 medium beets and their tops (or substitute 1 bunch lacinato kale for the beet greens) 2 cups cooked farro 1 tablespoon oli.
What a refreshing, healthy mango salad!
This refreshing, healthy mango salad mixes sweet and bitter tastes and stars ripe mango, radicchio, kale, beet greens, cilantro, and others, giving you an energizing, nutrient-rich salad.
Moroccan Beetroot and Cumin Salad; lake update
Moroccan Beetroot and Cumin Salad, made with purchased, cooked beets, this is the perfect winter salad - or side dish
Is Molasses Vegan and Substitutes?
Molasses is a by-product of the refining of sugar cane or sugar beets into table sugar.