
Yields about 2 & 1/2 cups smooth paste 1 jar (18.

This savory, spicy chutney pairs well with Indian cuisine or is used as a dip for crackers.

A great way to prepare these two ingredients in a tasteful and unique way.

Layers of eggplant, marinara, and mozzarella cheese are baked and topped with crispy seasoned breadcrumbs.

Eggplant Papoutsakia (or Patlıcan Pabucaki) is a delightful vegetarian dish from Greek and Turkish cuisine.

Eine Auberginen Frittata geht immer! Man kann sie als Frühstück oder als Mittagessen/Abendessen verspeisen.