
This is seriously the best zucchini bread, and nobody will know that it’s gluten free, dairy free and naturally sweetened! You can use any size zucchini you have (even those humungous ones you find in your garden), or summer squash for this recipe.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

These polenta baked fries are cheesy and have tons of zucchinis too.

How delightful this zucchini with ricotta pizza is might come as a shock - in a good way.

Tender Zucchini mixed with traditional garlicy, bright pesto, tossed with velvety ricotta and a touch of lemon zest – all lovingly intertwined in strands of al dente spaghetti.

One taste of Marcia Williamson’s Zucchini Date-Nut Muffins and I was hooked.