
Coated in panko and parmesan, these crispy, crunchy air fryer zucchini fries are a real crowd-pleaser.

“From Fern’s Kitchen” is the recipe collection of Barry’s mom’s recipes that I compiled a couple of years ago.

Vegan, Gluten-free, Grain-Free; Free of: peanuts, tree nuts, coconut, soy, eggs, dairyMakes about 1-1/2 cups dip

Tender Zucchini mixed with traditional garlicy, bright pesto, tossed with velvety ricotta and a touch of lemon zest – all lovingly intertwined in strands of al dente spaghetti.

These polenta baked fries are cheesy and have tons of zucchinis too.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

One taste of Marcia Williamson’s Zucchini Date-Nut Muffins and I was hooked.