Make ahead dessert that's made in single serving dishes for party ease.

Our family loves Challah Bread and begs for french toast when we have it on hand!

A classic French dessert of candied fruits in a custardy based no-churn ice cream, served with a light apricot coulis or sauce.

Easy recipe for French crêpes, best eaten for breakfast or for goûter (teatime) with sugar and lemon or with any of the classic toppings like jam, chestnut or chocolate spread, or salted caramel sauce.

It worked! I am so, so pleased! :-) My second foray into making French patisserie (as taught by the wonderful Claire Clark when she was a teacher at Le Cordon Bleu) but egg and dairy-free, has turn…

Recently, I was approached by a local grocery retailer to create an international dish with a local twist.
Make ahead dessert that's made in single serving dishes for party ease.

A time-tested recipe for the best homemade challah bread, it's sweet, soft, chewy, and is a family favorite.