Top Japan recipes
Japanese Stuffed Mushroom Pie - Mountain Plums
This flaky and savory stuffed pie is made with lots of fresh mushrooms, feta cheese, butter, herbs, Japanese sake and soy sauce.
Chicken Yakitori Recipe | How to Make Yakitori Like a Japanese Chef
Including mirin, soy sauce and garlic for flavor, this chicken yakitori recipe is so delicious.
Half-Boiled Ajitama (Seasoned Eggs)
Half-Boiled Ajitama (Seasoned Ramen Eggs) have slightly firm egg whites and luscious custard-like yolks.
Bread Baking Babes Still Salty
Japanese Salt Bread, Shio Pan, is an easy, lovely crescent roll you can top as you like to make it your own
Kaiseki Yu-zen Hashimoto, Traditional Japanese Tasting Menu in Toronto
Kaiseki Yu-zen Hashimoto is one of best and most expensive Japanese restaurants in Toronto, owned and run by Chef Masaki Hashimoto.
No-bake white chocolate oreo tarts
These no-bake oreo tarts are made with white chocolate namelaka and red fruits.
ROASTED SHISHITO PEPPERS WITH A GARLIC SOY SAUCE
Shishito peppers are mild, sweet, and delicate peppers that originate from Japan are easy to make and delicious to eat.
