Best Japan recipes from our bloggers - Page 44

Miso Katsu – Gourmet Conviction

I still remember vaguely the time i went to my favorite Japanese Restaurant in Perth.

Source: Gourmet Conviction

Half-Boiled Ajitama (Seasoned Eggs)

Half-Boiled Ajitama (Seasoned Ramen Eggs) have slightly firm egg whites and luscious custard-like yolks.

Source: Wok & Skillet

Vegan Japanese Milk Bread

Hokkaido-inspired coconut milk buns.

Source: Earth to Veg

Chinjaorousu – Stir Fried Beef and Peppers

The Japanese version of Chinese Pepper Steak is made with very thin slices of beef and pepper.

Source: Mountain Plums

Shiitake and broccoli ramen soup

Shiitake and broccoli ramen soup is so tasty and filled with vitamins, the broth is mainly a miso paste, a touch of ginger, garlic and a little chilli.

Source: The FoodOlic recipes

Japanese Style Meatballs

How to make Japanese Style Meatballs.

Source: Miggy Loves Food

Niratama Donburi

A Japanese style omelette made with garlic chives and served over steamed rice.

Source: YepRecipes.com

Tsukemono – Japanisch eingelegte Gurken – Japanese Cucumber Pickles

Source: Pane Bistecca

One Skillet Meal with Japanese Taste - everyday washoku

Easy and gorgeous one skillet meal; kabocha, broccoli and ground meat seasoned in Japanese style! Enjoy colorful delicious look and taste!

Source: everyday washoku