
Is life more than just the glimmer of light reflecting on its surface? Let's make a noodle soup and see if we can reach the depth of it!

Shiitake and broccoli ramen soup is so tasty and filled with vitamins, the broth is mainly a miso paste, a touch of ginger, garlic and a little chilli.

Curious about what makes Japanese knives a favorite of professional chefs? Learn about how to choose your own.

I still remember vaguely the time i went to my favorite Japanese Restaurant in Perth.

These sushi rolls stuffed with cooked spicy chilli shrimp are no doubt little parcels of joy that make you craving for more.

Easy and gorgeous one skillet meal; kabocha, broccoli and ground meat seasoned in Japanese style! Enjoy colorful delicious look and taste!

Kaiseki Yu-zen Hashimoto is one of best and most expensive Japanese restaurants in Toronto, owned and run by Chef Masaki Hashimoto.