Best Japan recipes from our bloggers - Page 45

Half-Boiled Ajitama (Seasoned Eggs)

Half-Boiled Ajitama (Seasoned Ramen Eggs) have slightly firm egg whites and luscious custard-like yolks.

Source: Wok & Skillet

Wagashi Part 1 – The Sweet Japanese Treats

The world of Wagashi, Japanese traditional sweets, is huge, ancient, and absolutely oishii.

Source: Mountain Plums

Kappa Maki (Cucumber Rolls)

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Japanese Cheese Tarts

How to make Japanese Cheese Tarts.

Source: Miggy Loves Food

One Skillet Meal with Japanese Taste - everyday washoku

Easy and gorgeous one skillet meal; kabocha, broccoli and ground meat seasoned in Japanese style! Enjoy colorful delicious look and taste!

Source: everyday washoku

Vegan Japanese Milk Bread

Hokkaido-inspired coconut milk buns.

Source: Earth to Veg

Spicy Indian Sushi

These sushi rolls stuffed with cooked spicy chilli shrimp are no doubt little parcels of joy that make you craving for more.

Source: Mama's Secret Recipes

Tsukemono – Japanisch eingelegte Gurken – Japanese Cucumber Pickles

Source: Pane Bistecca

Temaki Hand Rolls for #fishfridayfoodies

Fish Friday Foodies, Japanese, Seafood, Rice, Nori

Source: Sid's Sea Palm Cooking