Top Smoked recipes
Smoked Beer Mac and Cheese
Learn how to make the creamiest beer mac and cheese with a touch of smoke.
What Is Bratwurst: Smoked Brats (+More Great Brat Info & Cooking Tips)
What is bratwurst, what does it taste like, how is it best prepared, where can I buy it, and is it any different than a regular sausage? Don't worry, I have all of the answers! In fact, I'm going to break down a ton of different important information.
Smoked Short Ribs (Easy, Rich & Flavorful!)
These smoked short ribs are juicy and full of flavor despite requiring very little prep time or effort as they cook! You just season your beef ribs with a bit of steak seasoning, pop them in your smoker, and give them a spritz of apple cider vinegar.
Lobster Recipes: Smoked Lobster Tails (+ More Tasty Dishes To Make!)
These lobster recipes are perfect for any time you are wanting a homecooked, elegant, and delicious seafood meal! You don't need a special occasion to serve any of these easy-to-make dishes.
Smoked pork joint, sausages and butterbeans stew
This is an exquisite smoked pork joint butterbeans stew, with aubergines, sliced sausages and seasoned with magic paprika and herbs.
Smoked Corn On The Cob
This is the best smoked corn on the cob and it's so easy to make that even a beginner will have no problem with this recipe! Toss it in your Traeger, or any other smoker, and forget about it until it's time to slather it in some seasoned butter and dig.
Smoked Ham Hocks
These smoked ham hocks are more flavorful, smoky, and fall-off-the-bone tender than any you can buy in the store! The key is in my simple brine that the ham hocks sit in for 7 days before being smoked low and slow.
