
Serve Stuffed Chicken Rolls with jasmine rice and your favorite steamed vegetable.

Crispy tofu and crunchy broccoli stir fried to perfection in tasty homemade sauce.

Bengali Matar Dal is one of the comfort recipes for dal which is frequently prepared on every second day at a Bong house.

Avial / aviyal is a popular dish from Kerala cuisine.

Kara Kadubu is a steamed dumpling with a rice flour covering and spicy lentil filling

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Jhinge-Aloo Posto is a classic Bengali food which is immensely popular in West Bengal and Orissa.

Uttar Pradesh Style Arhar Dal is cooked with Onion, Tomatoes and Spices.

Here is a keto salad with only few ingredients.