
Here is a keto salad with only few ingredients.

Traditional Mexican street food: a dense corn dough stuffed with carnitas and steamed in a corn husk

Enchant yourself in the ethnic charm of Goan food by relishing this Sorak Curry served in Moltulem(traditional earthrnware) and you would realize simplicity at its best embedded with Goan flavor.

Learn how you can cook rice on the stovetop in boiling water, how you can make steamed rice using a steamer and how to cook rice in the microwave.

A special kara kuzhambu from the chetinad cuisine made of dhal balls doused in spicy kuzhambu made of spicy condiments.

Paal Kozhukattai is a delightful South Indian steamed rice ball dessert, bathed in rich coconut milk and infused with the aroma of cardamom.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

This Japanese rice bowl is prepared with tender chicken and sweet onion sautéed in a sweet dashi.