
Idiyappam or string hoppers is a kind of steamed, thin rice noodle which is famous in South India,

Spicy Fried Potatoes (Indonesian Sambal Goreng Kentang) is the Indonesian version of home fries.

Arabic Chicken Mandi is an Arabic rice recipe served with grilled/steamed chicken, aromatic rice along with dry fruits.

Rice & chicken dumplings also known as Chicken Mutli or Chicken mutkule is a traditional Mangalorean recipe.

UDUPI SAARINA PUDI (UDUPI RASAM POWDER) A few days back I had posted the recipe for Udupi Saaru , a delicious accompaniment for hot steam.

An Indian lentil preparation, made with whole grain yellow lentils cooked in aromatics and spices.

Steamed Artichokes are the easiest and most nutritious method to prepare these leafy, spiky vegetables.