Italian Stuffed Artichoke with a Garlic Cayenne Dip

Italian Stuffed Artichoke with a Garlic Cayenne Dip

Artichokes are abundant everywhere you go these days.  My favorite are the ones from our local Farmer’s Market.  You can taste the fresh quality and they are so much easier to cook than the store bought ones. When I first starting eating these, my roommate in college introduced me to dipping them in butter.  While… Continue reading →

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