Truffle Tagliatelle Recipe : Tagliatelle al Tartufo: superb, unique and earthy flavours of black truffles made simple way with pasta; eccellente !
Recipe Tagliatelle style bolognese with cumin from Monica instant pot - This is a quick preparation of tagliatelle and ground meat.
In this tasty recipe, rainbow carrots are tossed with olive oil and salt and then baked in the oven to make healthy, roasted rainbow carrots.
Recipe Tagliatelle with hazelnuts instant pot - Here is a good preparation to accompany some grilled meat or other meat.
Recipe Tagliatelle Carbonara instant pot - On one side you have pasta and on the other side, you have a great sauce made with ham, cream, eggs, and cheese.
Recipe Tagliatelle with shrimps and Parmesan instant pot - This is a recipe with a lot of calories and is not suitable for people concern with them.
Recipe Tagliatelle with salmon and spinach instant pot - This is a recipe with pasta and fish.
Recipe Tagliatelle with seafood cocktail instant pot - Do you like seafood? If you are affirmative, you could try that easy recipe.
An easy and delicious Italian pasta dish consisting of tagliatelle pasta, fresh parsley, garlic, and Parmesan cheese.
Recipe Tagliatelle with clams instant pot - Do you have some unexpected guests? Do you have a package of frozen clams in the freezer? Here is a quick preparation of clams with pasta.
This creamy garlic mushroom tagliatelle is the perfect date night dinner - it can be on the table in 15 minutes, and the flavours are incredible!
Tagliatelle with Shrimp, Avocado and Pesto, an easy pasta main course using purchased pesto
A simple recipe for delicious chicken and tagliatelle with pine nuts, golden raisins and rosemary all tossed with pasta.
This quick and easy chorizo pasta made with tagliatelle, chorizo, garlic and sundried tomatoes can be on the table in just 15 minutes! It's the best recipe for a quick and easy midweek meal.
This tagliatelle with chicken, zucchini and buffalo mozzarella is based on a recipe of the well known Belgian television cook Jeroen Meus.
Cremini mushrooms, toasted walnuts, and fresh rosemary and sage tossed with tagliatelle pasta and finished with heavy cream.
Emphasizing slow-cooked veal, pork, and beef - and intensified by the rich flavors of wine, mirepoix (carrots, celery, and onion), and a dash of nutmeg – there is almost no other dish that is so fantastic.