Sweet and Sour Lotus Root

Sweet and Sour Lotus Root

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

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Chilli fish recipe | Chilli fish bengali recipe | Chilli fish dry | How to make chilli fish - Rumki's Golden Spoon

Chilli fish recipe | Chilli fish bengali recipe | Chilli fish dry | How to make chilli fish - Rumki's Golden Spoon

Chilli fish recipe or chilli fish dry is a luscious Indo-Chinese recipe. It is immensely popular in India and one of the most demanding non-veg starters in Indochinese restaurants. In this preparation, marinated fish pieces are fried till crispy and tossed in spicy sweet and sour sauce with spring onion, garlic, onion and capsicum chunks. It is a very simple and quick recipe which makes it a perfect appetizer for any party or get together. It can be relished simply as an appetizer or as a side with Fried Rice or Noodles.

Sweet and Sour Pork

Sweet and Sour Pork

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

Baby corn chilli | Crispy Chilli Baby corn | Chilli baby corn recipe - Rumki's Golden Spoon

Baby corn chilli | Crispy Chilli Baby corn | Chilli baby corn recipe - Rumki's Golden Spoon

Baby corn chilli or Crispy Chilli Baby corn is a vastly popular Indo-Chinese recipe. It is one of the most served dishes in the small Chinese stalls and Indochinese restaurants of India. Chilli baby corn recipe is the variation of Chilli paneer recipe which is a perfect Indochinese delight for vegetarian people. In this preparation, crispy baby corn nuggets are tossed in spicy sweet and sour sauce with spring onion, garlic, onion and capsicum chunks. Crispy Chilli Baby corn is mostly relished as an appetizer or as a side with Veg Fried Rice or Noodles.

Sweet and Sour Fish Bites

Sweet and Sour Fish Bites

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

Restaurant Style Chilli Chicken - Rumki's Golden Spoon

Restaurant Style Chilli Chicken - Rumki's Golden Spoon

Chilli chicken recipe aka chilli chicken dry is a scrumptious Indo-Chinese recipe. It is immensely popular in India and the subcontinents of south Asia and one of the most demanding non-veg starters in Indochinese restaurants. In this preparation, marinated chicken pieces are fried till crispy and tossed in spicy sweet and sour sauce with onion, spring onion, capsicum chunks and garlic. It is a very simple and quick recipe which makes it a perfect appetizer for any party or get together. It can be relished simply as an appetizer or as a side with Fried Rice or Noodles.

Chilli Mushroom Dry | Chilli Mushroom Recipe | How to make Chilli Mushroom - Rumki's Golden Spoon

Chilli Mushroom Dry | Chilli Mushroom Recipe | How to make Chilli Mushroom - Rumki's Golden Spoon

Chilli Mushroom Dry or Mushroom Chilli recipe is an exemplary Indo-Chinese recipe and a perfect snack or appetizer for any get together. In this preparation, crispy mushroom nuggets are tossed in spicy sweet and sour sauce with spring onion, garlic, onion and capsicum chunks. It is immensely popular in India and one of the most served vegan starters in restaurants. It can be taken as an appetizer or as a side too with Fried Rice or Noodles.

Chilli potato recipe | Crispy chilli potato recipe | Potato chilli | How to make chilli potato - Rumki's Golden Spoon

Chilli potato recipe | Crispy chilli potato recipe | Potato chilli | How to make chilli potato - Rumki's Golden Spoon

Chilli potato recipe aka potato chilli is a scrumptious Indo-Chinese recipe and a perfect vegan snack or appetizer for any get together. It is a popular dish in India, and it served is many Indochinese restaurants. In this preparation, crispy potato wedges are tossed in spicy sweet and sour sauce with some veggies like spring onion, garlic, onion and capsicum chunks. Crispy chilli potato recipe can also be taken as a side with Fried Rice or Noodles other than as an appetizer.

Chinese Chicken Curry

Chinese Chicken Curry

This spicy Chinese chicken curry is packed with healthy green beans and peppers. It is also a great meal for batch cooking or making ahead.

Sweet & Sour Pork  . . . as good as take out without the breading and deep fat frying!

Sweet & Sour Pork . . . as good as take out without the breading and deep fat frying!

     Duane Newell came up with his lightened version of the breaded and fried sweet and sour pork that is often on the buffet at Chinese ...

Chinese Spare Ribs

Chinese Spare Ribs

Sweet, spicy, messy and so easy to make, these slow cooker Chinese spare ribs are a great home cooked ribs recipe.  They make a delicious family friendly dinner and could not be tastier!

Sweet and Sour Prawns

Sweet and Sour Prawns

These deliciously tangy Sweet and Sour Prawns are a tasty combination of tempura-battered wok-fried shrimp, vegetables, and pineapple coated in my homemade sweet and sour sauce! It's the perfect better-than-takeout Chinese food entree to make at home any night of the week!

Chinese Sweet and Sour Chicken Recipe

Chinese Sweet and Sour Chicken Recipe

Who loves Chinese takeaway? What if I tell you this sweet and sour chicken recipe is even better and costs way less. Instead of ordering, cook it yourself!

Sweet and Sour Chicken

Sweet and Sour Chicken

Amazingly tasty Sweet and Sour Chicken combines crispy, fried chunks of breaded chicken with pineapple, bell peppers, and onion for a classic Chinese food takeout meal at home! It's so easy to make and can be on the table ready to enjoy in just 25 minutes!

Sweet and Sour Pork

Sweet and Sour Pork

This quick and tasty Sweet and Sour Pork combines crunchy fried pork tenderloin with crisp bell peppers, savory onions, and juicy pieces of pineapple for a tantalizing homemade spin on your favorite Chinese takeout! With only 25 minutes from start to finish, making tasty takeout at home has never been easier!

Hunan Beef

Hunan Beef

Hunan Beef is a popular, spicy Chinese food take-out dish that is super easy to make at home! This savory and spicy Hunan style beef is made with thinly sliced steak that is stir fried in a garlic and pepper sauce with colorful vegetables. The Hunan province is known to have a wide variety of produce, so an assortment of your favorite vegetables can be used!

Kung Pao Chicken

Kung Pao Chicken

A spicy, sweet and savory stir-fry Chinese dish made with chicken, peanuts, vegetables and chillies.

HOT N' SOUR CHICKEN SOUP

HOT N' SOUR CHICKEN SOUP

This soup is a Indo-chinese clear soup. Spicy and sour like the name mentions it. Shredded chicken and julienne vegetables  go in the ch...

Chinese Sweet and Sour Sauce

Chinese Sweet and Sour Sauce

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Sweet and Sour Tofu and Broccoli

Sweet and Sour Tofu and Broccoli

“Xin Nian Kuai Le” or Happy Chinese New Year! Since the Year of the Snake starts on a sunday this year, it gave us the theme for our family sunday lunch – especially since I&#8217…

Paneer Chilli(Without Deep Frying)

Paneer Chilli(Without Deep Frying)

If you are looking for something Vegetarian Chinese recipe which is also not deep fried, then you have come to the correct spot. Yes, this paneer chilli tastes same like the deep fried ones and also is quick and easy to prepare. I have added only 4 green chillies in this, but you can increase them if you want more hot and spicy. Normally for chilli paneer recipe, paneer is deep fried , but I have shallow fried them on a skillet, as I usually avoid deep fried food. So let's see how to prepare this mouth watering dish.

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