

This easy and tasty vegan breakfast pizza with hash brown crust proves that pizza is just as great in the morning as in the afternoon and evening! Made with a flavorful, crunchy potato crust and topped with a zesty tomato sauce, cheese, and plenty of.

As the leaves change and the air grows crisper, it's time to embrace the warmth and comfort of hearty fall stews.

Green herb sauce or "salsa verde" is a delicious seasoning for fish, meat and vegetables.

Herb & garlic-seasoned smashed fingerling potatoes that are air fried to an ultra-crisp texture.

Dhaba style paneer ki sabji aka dhaba style paneer gravy is a spicy, delectable, robust flavoured Indian paneer curry recipes that is hugely popular in northern India.

Discover the ultimate comfort food with this Slow Cooker Beef Stew with Onion Soup Mix.

I guarantee that this easy grilled steak salad with herb shallot dressing will be on repeat long after summer is over!

Tennessee onions are a simple yet delicious side dish that combines sweet Vidalia onions with herbs and melted cheese! Enjoy them on the side or use them as a topping for burgers or hot dogs! This will quickly become your new favorite way to prepare.

Bread upma recipe is a healthy, vegan and delicious South Indian breakfast or snack recipe which is immensely popular all over India.

Introducing our delicious lentil bolognese - a meatless take on the beloved Italian favorite! It blends brown lentils, savory tomato sauce, veggies, and aromatic herbs to create a hearty and flavorful dish that's a must-try.

Preserved Lemons in Olive Oil made with 3ingredients and herbs of your preference give the best of virgin olive oil, seasalt and beautiful lemons !

Macher jhuri bhaja aka macher jhuro is a traditional Bengali recipe that is very popular in Bangladesh, West Bengal and a few other subcontinents of India.

A simple crispy homemade cracker made with whole wheat flour and seasoned with garlic, oregano, and rosemary.

Easy Salmon Patties are a hassle-free, make-ahead main dish that's not only a breeze to prepare but also promises to deliver a burst of flavors.

Try our mouthwatering vegan bolognese made with the meatiest plant-based option.