

Crunchy, cheesy, and loaded with crispy bacon, these air fryer potato skins are a quick and delicious snack or appetizer.

Indulge in these cream cheese rotisserie chicken enchiladas, featuring a rich, velvety filling and zesty RoTel for the ultimate easy, cheesy family dinner! They’re a decadent, 40-minute meal that turns simple leftover chicken into restaurant-quality.

This flavor guide shows mix-and-match dinners that don't taste bland, using 4 flavor builders, quick fixes, and easy pairing formulas for weeknights.

This is a no-knead, no-yeast, quick and easy Greek yogurt bread without yeast, that stays soft and moist for days! I make it with whole wheat flour for extra fiber and health benefits.

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A quick, homemade chicken chow mein with tender chicken, crisp vegetables, and stir-fried noodles tossed in a savory soy-based sauce.

This simple vegetable curry brings together potatoes, carrots, green beans, and eggplant in a creamy coconut sauce.

Majjiga Pulusu is a tangy, comforting South Indian curry made with whisked yogurt, besan flour, and tender ashgourd pieces.

This affogato milkshake is a sweet little coffee dessert made with vanilla ice cream, homemade coffee syrup, and a splash of cold milk.

A quick and creamy iced protein coffee made with chocolate whey, espresso, and milk.

These Taco Loaded Hash Browns can be made in the air fryer oven for a quick weeknight dinner to change things up! Great for taco night or a snack for game day.

This creamy, lemony chickpea salad with walnuts, red onion and goat cheese is a tasty and quick vegetarian lunch idea!

This Homemade Vanilla Coffee Creamer comes together quickly with simple ingredients for a healthier creamer to add to your morning cup of joe!

An Asian-style dipping sauce made with peanut butter, soy sauce, honey, vinegar, garlic, and crushed red pepper.

Mavadu Fried Rice brings together tender baby mangoes and boiled rice in a flavorful South Indian dish.

A cozy, one-pot dinner with bold Tex-Mex flavor and a smooth, creamy broth.