

Crisp puris filled with spiced potatoes and blanched sprouted mung beans, topped with sweetened yogurt, coriander mint chutney, tamarind dates sweet chutney and plain sev.

A straightforward plain roti recipe made with whole wheat flour, a little oil, salt and water.

A straightforward chicken lo mein with egg noodles, marinated chicken, shredded carrot, cabbage and spring onions, all tossed in a soy, sesame and rice vinegar sauce.

A quick chicken fried noodles recipe that comes together in one pan with egg noodles, sliced chicken breast, two soy-based sauces and a handful of fresh vegetables.

A quick savoury pancake made from besan flour, chopped vegetables and a handful of spices, besan chilla comes together in one bowl with no special equipment.

A quick, lightly cooked salad of broccoli and carrots finished with a warm mustard seed and spice dressing.

Polish Apple Pancakes (Racuchy z Jabłkami) are soft, fluffy pancakes filled with fresh apples.

A simple moong dal cooked until soft, then finished with a hot ghee tadka of cumin seeds, mustard seeds, garlic, green chillies and asafoetida.

These easy Cake Mix Blueberry Muffins are soft, fluffy, and loaded with juicy blueberries.

This Healthy Gluten-Free Turkey Chilli Bowl is made with lean turkey mince for a lighter, protein-packed take on chilli con carne.

Perfect for a nourishing breakfast or a wholesome snack throughout the day, these tropical breakfast cookies are packed with flavour, texture and a satisfying crunch.

Bitter fenugreek leaves and rich coconut milk sitting in the same curry sounds like a contradiction, but it works in a way that is hard to explain until you taste it.

Slow cooking chicken in a handi, or any heavy bottomed pot, does something to the meat that a quick stovetop curry just cannot replicate.

Sweet brown sugar glaze meets crispy bacon and tender pan seared Brussels sprouts in this quick 30-minute stovetop side dish! Easy, flavorful, and no oven required.

On a weeknight when the fridge has leftover cooked chicken and not much else going for it, this soup comes together in under thirty minutes without any fuss.

These Jack O Lantern stuffed peppers are filled with cheesy sloppy joe meat and baked inside carved orange bell peppers.

Crispy on the outside with soft, pillowy paneer inside, these nuggets come together in under thirty minutes using ingredients most Indian kitchens already have.

This stunning tomato galette features a buttery crust (which can be made gluten-free, as always), a creamy layer of goat cheese that’s flavored with garlic and honey, and a topping of juicy tomatoes.

These chicken tinga tacos use our slow cooker chicken tinga recipe for a quick and easy taco night that you can enjoy any night of the week.

This vegan kidney bean chilli is a super quick and easy vegetarian weeknight dinner, which can be on the table in 30 minutes!