
These savory potato waffles with figs and plum compote are perfect for lunch or a (not so small) hunger.

Lemon Chicken and Harusame (rice noodles), combines chicken, vegetables and noodles in a delicious lemony white wine chicken broth.

This tasty recipe is a fusion between Armenian and Japanese styles of stuffed cabbage leaves.

This delicious recipe is a Japanese version of an omelette filled with chicken fried rice and corn.

Knowing about the many vegetables used in Japanese cooking will enhance your ability to create authentic dishes.

This refreshing and healthy smoothie is made with azuki beans, blueberries, banana yogurt and flaxseed.