
Ghee or Clarified butter was traditionally made out of cow’s milk.

Creamy paneer lababdar aka paneer lababdar recipe is a lip-smacking, rich, creamy, flavoured and slightly sweet Indian paneer curry recipe that is crazily popular in India and one of the most ordered panner curries in north Indian restaurants worldwide.

Recipe Swiss chard with the green instant pot - This is a good recipe to use Swiss chard.

Palak chicken curry is one of the most anticipating winter Indian chicken curry recipes which is also renowned as chicken saag recipe.

When we order Chinese food, the things that come to our mind are the noodles, fried rice and Manchurians; but there is much more to it.

Kali dal recipe or maa ki dal recipe is a classic Punjabi dal recipe which is renowned for its rich-creamy texture, amazing flavour and irresistible taste.